The Pizitz Food Hall has an exciting new tenant. Chef and owner Kimberly McNair Brock has officially opened the doors to Bitty’s Living Kitchen in our restaurant accelerator, REVeal Kitchen. Over the next few months, Kim will serve her healthy “living food” creations as she works toward opening a brick and mortar location in Birmingham. Be sure to support Kim (a part of the CO.STARTERS entrepreneurial family) and our many other small business owners as they continue to help build Birmingham’s vibrancy and its culinary reputation. If you think your business idea is a good fit for REVeal Kitchen, be sure to enroll in Create Birmingham’s next CO.STARTERS class, which kicks off September 11, 2017. Read below for more info.
Special thanks and recognition to our many financial sponsors and in-kind friends who rallied behind this project to make it a reality: Regions Bank, Buffalo Rock, Red Diamond, Bayer Properties, Wood Fruitticher, the Ellen & Fred Elsas Fund, the Alice Meriwether Bowsher Fund, Maynard Cooper & Gale, Appleseed Workshop, and BRESCO.
Downtown Birmingham is full of beautiful buildings, both new and old! A good portion of those buildings consist of churches, and while many of them are beautiful to look at, they also have a rich history that often gets overlooked.
It’s a busy week in Woodlawn! Here is the ultimate guide to everything happening this week from the relaunch of Woodlawn Marketplace (with some new vendors – whoop whoop!) to new business openings. If you’re looking for something to keep you busy this weekend make sure to come out and join the festivities!
Aisha Taylor, owner of Bridge + Root, shares eight of the most valuable lessons she has learned since opening her brick and mortar store this summer!