When the pandemic began, there was a lot of economic uncertainty for many businesses, including restaurants that had once relied on packed dining rooms. With advocacy and policy-drafting support from REV, the City of Birmingham approved a Shared Space Permit in September 2020 that would allow restaurants and bars to utilize outdoor public space and follow social distancing guidelines.
The new Shared Space Permit allowed Birminghamians to start thinking about public space differently. It gave us a wider set of tools to address the needs of businesses and patrons during the pandemic and beyond. Plus, it looks cool.
Tables and chairs, umbrellas, planters and more creative touches have popped up on sidewalks outside some of our favorite Birmingham eateries. Local restaurants—including Rojo, Trattoria Zaza, The Lumbar, El Barrio and more—created fun spaces for al fresco dining that attracted customers.
The 20th Street flex lane—created by the City and REV in 2020 and made permanent in 2021—went one step further by encouraging innovation within the lane reclaimed from vehicular traffic, using a new colorful pattern to express that this was something new and different.
One Birmingham hot spot reported an 11% increase in sales compared to the same period in 2019. That jump began only after Birmingham’s Shared Space Permit was implemented.
At REV, we love seeing the added vibrancy on the street as patrons enjoy outdoor dining in our beautiful city. As indoor dining reopens, cities across the country are realizing that ending expanded outdoor dining could mean leaving money on the table.
We need to look at these examples as we start thinking about the future of outdoor dining in Birmingham. City officials, restaurant owners, and residents of Boston all agree that outdoor dining has positively impacted their community. Not only does it benefit the community, but it is also a great way to help the restaurant industry bounce back post-pandemic. Read more about Boston’s experiences with outdoor dining here!
Have you enjoyed outdoor dining in Birmingham?
Let us know what you’d like to see in the future of outdoor dining by taking a short two-question survey below. Your feedback can help us shape our next steps!
Although the Greyhound Bus Terminal was renovated in the ’70s, many original elements of the building remained and have now been become historic highlights in the present-day adaptive reuse project. Join us on a photo tour of the historic space!
This is obviously good for downtown… but why *exactly*? Here’s REV President & CEO David Fleming’s take on what the move means for downtown Birmingham’s place in the world now and in the future.
Meet the Woodlawn Facilitators: Jason Avery unlocks his home's potential one place-based project at a time
In his work with REV and Woodlawn Urban Main, Jason focuses on enhancing historic buildings and planning public art—things that breathe life and beauty into the Woodlawn landscape.