In a few short months (can you believe it’s already March?!), we’ll be ready to reveal the next tenant in our revolving restaurant accelerator, REVeal Kitchen in The Pizitz Food Hall. This innovative idea was driven by a desire to support local aspiring restauranteurs by providing them with a low-cost, low-barrier way to prove their business works. Soon, we’ll start taking applications for the next REVeal Kitchen occupant. If you’re interested (or know someone who is), reach out to our Director of Business Growth, Deon Gordon at firstname.lastname@example.org.
When Karen Gathany began her search for a brick-and-mortar space, she wasn’t quite sure where she’d end up. But she fell in love with a charming historic storefront, complete with hardwood floors and an exposed brick wall, on 1st Avenue North in Woodlawn.
To say that Domestique Coffee’s Michael Pocus knows a thing or two about a good cup of coffee is an understatement.
As one of the original vendors of the Woodlawn Street Market, Nelesha Dale has a big heart for community, family, and entrepreneurs. REV met with her to find out what’s next for her business and how she got to where she is today.